Sunday, April 20, 2008

Farmer's Market: 4/20/08

In today's grocery bag we find...

bloomsbury spinach
Bloomsbury spinach

japanese cucumbers
Japanese cucumbers

carrots
Carrots

chard
Chard

eggs
Eggs

asparagus
Asparagus

Dinner
The spinach went into a frittata with onions, cherub tomatoes, and gouda cheese. Along side was a simple butter lettuce salad with french radishes and dressed with oil and vinegar. Today the hubby, the master baker in residence, made whole wheat bread. In my eagerness to eat the fresh bread I forgot to take pictures. The smell of freshly baked bread is a scent near to heaven. Darcy was in the neighborhood and helped us to break bread. Dinner was simple and delicious.

3 comments:

Ellen Bloom said...

Yummmmm! Sounds delicious. Excellent photos!

woolanthropy said...

It was very delicious. I wish I was eating it right now!

Almost lunch time.

DarcyArtsy said...

It was so fresh and delish and very healthy too...which made up for the onion rings and mocha frap we had a few hours before. Ahh so balanced. oommmmm